Results
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141.
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SureChEMBL: a large-scale, chemically annotated patent document database. [electronic resource] by
- Papadatos, George
- Davies, Mark
- Dedman, Nathan
- Chambers, Jon
- Gaulton, Anna
- Siddle, James
- Koks, Richard
- Irvine, Sean A
- Pettersson, Joe
- Goncharoff, Nicko
- Hersey, Anne
- Overington, John P
Producer: 20160613
In:
Nucleic acids research vol. 44
Availability: No items available.
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142.
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143.
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144.
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RIFM fragrance ingredient safety assessment, 1-cyclohexylethanol, CAS Registry Number 1193-81-3. [electronic resource] by
- Api, A M
- Belsito, D
- Biserta, S
- Botelho, D
- Bruze, M
- Burton, G A
- Buschmann, J
- Cancellieri, M A
- Dagli, M L
- Date, M
- Dekant, W
- Deodhar, C
- Fryer, A D
- Gadhia, S
- Jones, L
- Joshi, K
- Lapczynski, A
- Lavelle, M
- Liebler, D C
- Na, M
- O'Brien, D
- Patel, A
- Penning, T M
- Ritacco, G
- Rodriguez-Ropero, F
- Romine, J
- Sadekar, N
- Salvito, D
- Schultz, T W
- Siddiqi, F
- Sipes, I G
- Sullivan, G
- Thakkar, Y
- Tokura, Y
- Tsang, S
Producer: 20200224
In:
Food and chemical toxicology : an international journal published for the British Industrial Biological Research Association vol. 134 Suppl 2
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145.
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146.
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147.
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148.
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Origin of the TTC values for compounds that are genotoxic and/or carcinogenic and an approach for their re-evaluation. [electronic resource] by
- Boobis, Alan
- Brown, Paul
- Cronin, Mark Timothy David
- Edwards, James
- Galli, Corrado Lodovico
- Goodman, Jay
- Jacobs, Abigail
- Kirkland, David
- Luijten, Mirjam
- Marsaux, Cyril
- Martin, Matthew
- Yang, Chihae
- Hollnagel, Heli Miriam
Producer: 20171023
In:
Critical reviews in toxicology vol. 47
Availability: No items available.
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149.
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150.
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151.
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RIFM fragrance ingredient safety assessment, isoamyl benzoate, CAS registry number 94-46-2. [electronic resource] by
- Api, A M
- Belmonte, F
- Belsito, D
- Biserta, S
- Botelho, D
- Bruze, M
- Burton, G A
- Buschmann, J
- Cancellieri, M A
- Dagli, M L
- Date, M
- Dekant, W
- Deodhar, C
- Fryer, A D
- Gadhia, S
- Jones, L
- Joshi, K
- Lapczynski, A
- Lavelle, M
- Liebler, D C
- Na, M
- O'Brien, D
- Patel, A
- Penning, T M
- Ritacco, G
- Rodriguez-Ropero, F
- Romine, J
- Sadekar, N
- Salvito, D
- Schultz, T W
- Sipes, I G
- Sullivan, G
- Thakkar, Y
- Tokura, Y
- Tsang, S
Producer: 20200224
In:
Food and chemical toxicology : an international journal published for the British Industrial Biological Research Association vol. 134 Suppl 2
Availability: No items available.
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152.
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RIFM fragrance ingredient safety assessment, ethyl pyruvate, CAS Registry Number 617-35-6. [electronic resource] by
- Api, A M
- Belmonte, F
- Belsito, D
- Biserta, S
- Botelho, D
- Bruze, M
- Burton, G A
- Buschmann, J
- Cancellieri, M A
- Dagli, M L
- Date, M
- Dekant, W
- Deodhar, C
- Fryer, A D
- Gadhia, S
- Jones, L
- Joshi, K
- Lapczynski, A
- Lavelle, M
- Liebler, D C
- Na, M
- O'Brien, D
- Patel, A
- Penning, T M
- Ritacco, G
- Rodriguez-Ropero, F
- Romine, J
- Sadekar, N
- Salvito, D
- Schultz, T W
- Siddiqi, F
- Sipes, I G
- Sullivan, G
- Thakkar, Y
- Tokura, Y
- Tsang, S
Producer: 20200224
In:
Food and chemical toxicology : an international journal published for the British Industrial Biological Research Association vol. 134 Suppl 2
Availability: No items available.
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153.
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RIFM fragrance ingredient safety assessment, hexyl phenylacetate, CAS Registry Number 5421-17-0. [electronic resource] by
- Api, A M
- Belmonte, F
- Belsito, D
- Biserta, S
- Botelho, D
- Bruze, M
- Burton, G A
- Buschmann, J
- Cancellieri, M A
- Dagli, M L
- Date, M
- Dekant, W
- Deodhar, C
- Fryer, A D
- Gadhia, S
- Jones, L
- Joshi, K
- Lapczynski, A
- Lavelle, M
- Liebler, D C
- Na, M
- O'Brien, D
- Patel, A
- Penning, T M
- Ritacco, G
- Rodriguez-Ropero, F
- Romine, J
- Sadekar, N
- Salvito, D
- Schultz, T W
- Siddiqi, F
- Sipes, I G
- Sullivan, G
- Thakkar, Y
- Tokura, Y
- Tsang, S
Producer: 20200224
In:
Food and chemical toxicology : an international journal published for the British Industrial Biological Research Association vol. 134 Suppl 2
Availability: No items available.
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154.
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155.
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RIFM fragrance ingredient safety assessment, diethyl tartrate, CAS Registry Number 87-91-2. [electronic resource] by
- Api, A M
- Belmonte, F
- Belsito, D
- Biserta, S
- Botelho, D
- Bruze, M
- Burton, G A
- Buschmann, J
- Cancellieri, M A
- Dagli, M L
- Date, M
- Dekant, W
- Deodhar, C
- Fryer, A D
- Gadhia, S
- Jones, L
- Joshi, K
- Lapczynski, A
- Lavelle, M
- Liebler, D C
- Na, M
- O'Brien, D
- Patel, A
- Penning, T M
- Ritacco, G
- Rodriguez-Ropero, F
- Romine, J
- Sadekar, N
- Salvito, D
- Schultz, T W
- Siddiqi, F
- Sipes, I G
- Sullivan, G
- Thakkar, Y
- Tokura, Y
- Tsang, S
Producer: 20200224
In:
Food and chemical toxicology : an international journal published for the British Industrial Biological Research Association vol. 134 Suppl 2
Availability: No items available.
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156.
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RIFM fragrance ingredient safety assessment, cyclohexanol, 5-methyl-2-(1-methylethyl)-, acetate, (1a,2a,5b)-, CAS Registry Number 2230-87-7. [electronic resource] by
- Api, A M
- Belmonte, F
- Belsito, D
- Biserta, S
- Botelho, D
- Bruze, M
- Burton, G A
- Buschmann, J
- Cancellieri, M A
- Dagli, M L
- Date, M
- Dekant, W
- Deodhar, C
- Fryer, A D
- Gadhia, S
- Jones, L
- Joshi, K
- Lapczynski, A
- Lavelle, M
- Liebler, D C
- Na, M
- O'Brien, D
- Patel, A
- Penning, T M
- Ritacco, G
- Rodriguez-Ropero, F
- Romine, J
- Sadekar, N
- Salvito, D
- Schultz, T W
- Siddiqi, F
- Sipes, I G
- Sullivan, G
- Thakkar, Y
- Tokura, Y
- Tsang, S
Producer: 20200224
In:
Food and chemical toxicology : an international journal published for the British Industrial Biological Research Association vol. 134 Suppl 2
Availability: No items available.
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157.
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RIFM fragrance ingredient safety assessment, hydroxycitronellal diethyl acetal, CAS Registry Number 7779-94-4. [electronic resource] by
- Api, A M
- Belmonte, F
- Belsito, D
- Biserta, S
- Botelho, D
- Bruze, M
- Burton, G A
- Buschmann, J
- Cancellieri, M A
- Dagli, M L
- Date, M
- Dekant, W
- Deodhar, C
- Fryer, A D
- Gadhia, S
- Jones, L
- Joshi, K
- Lapczynski, A
- Lavelle, M
- Liebler, D C
- Na, M
- O'Brien, D
- Patel, A
- Penning, T M
- Ritacco, G
- Rodriguez-Ropero, F
- Romine, J
- Sadekar, N
- Salvito, D
- Schultz, T W
- Sipes, I G
- Sullivan, G
- Thakkar, Y
- Tokura, Y
- Tsang, S
Producer: 20200224
In:
Food and chemical toxicology : an international journal published for the British Industrial Biological Research Association vol. 134 Suppl 2
Availability: No items available.
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158.
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RIFM fragrance ingredient safety assessment, 2-butanone, CAS Registry Number 78-93-3. [electronic resource] by
- Api, A M
- Belmonte, F
- Belsito, D
- Biserta, S
- Botelho, D
- Bruze, M
- Burton, G A
- Buschmann, J
- Cancellieri, M A
- Dagli, M L
- Date, M
- Dekant, W
- Deodhar, C
- Fryer, A D
- Gadhia, S
- Jones, L
- Joshi, K
- Lapczynski, A
- Lavelle, M
- Liebler, D C
- Na, M
- O'Brien, D
- Patel, A
- Penning, T M
- Ritacco, G
- Rodriguez-Ropero, F
- Romine, J
- Sadekar, N
- Salvito, D
- Schultz, T W
- Siddiqi, F
- Sipes, I G
- Sullivan, G
- Thakkar, Y
- Tokura, Y
- Tsang, S
Producer: 20200224
In:
Food and chemical toxicology : an international journal published for the British Industrial Biological Research Association vol. 134 Suppl 2
Availability: No items available.
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159.
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Phenol-Explorer 2.0: a major update of the Phenol-Explorer database integrating data on polyphenol metabolism and pharmacokinetics in humans and experimental animals. [electronic resource] by
- Rothwell, Joseph A
- Urpi-Sarda, Mireia
- Boto-Ordoñez, Maria
- Knox, Craig
- Llorach, Rafael
- Eisner, Roman
- Cruz, Joseph
- Neveu, Vanessa
- Wishart, David
- Manach, Claudine
- Andres-Lacueva, Cristina
- Scalbert, Augustin
Producer: 20121210
In:
Database : the journal of biological databases and curation vol. 2012
Availability: No items available.
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160.
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