Results
|
1321.
|
|
|
1322.
|
|
|
1323.
|
|
|
1324.
|
|
|
1325.
|
|
|
1326.
|
|
|
1327.
|
|
|
1328.
|
|
|
1329.
|
|
|
1330.
|
|
|
1331.
|
|
|
1332.
|
Fermentation of flaxseed cake increases its nutritional value and utilization in ducklings. [electronic resource] by
- Zhai, S S
- Zhou, T
- Li, M M
- Zhu, Y W
- Li, M C
- Feng, P S
- Zhang, X F
- Ye, H
- Wang, W C
- Yang, L
Producer: 20200114
In:
Poultry science vol. 98
Availability: No items available.
|
|
1333.
|
|
|
1334.
|
|
|
1335.
|
|
|
1336.
|
|
|
1337.
|
|
|
1338.
|
|
|
1339.
|
|
|
1340.
|
Effects of dietary flaxseed on vascular contractile function and atherosclerosis during prolonged hypercholesterolemia in rabbits. [electronic resource] by
- Dupasquier, C M C
- Weber, A-M
- Ander, B P
- Rampersad, P P
- Steigerwald, S
- Wigle, J T
- Mitchell, R W
- Kroeger, E A
- Gilchrist, J S C
- Moghadasian, M M
- Lukas, A
- Pierce, G N
Producer: 20070116
In:
American journal of physiology. Heart and circulatory physiology vol. 291
Availability: No items available.
|