Results
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13161.
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13162.
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13163.
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Hazard characterisation of chemicals in food and diet. dose response, mechanisms and extrapolation issues. [electronic resource] by
- Dybing, E
- Doe, J
- Groten, J
- Kleiner, J
- O'Brien, J
- Renwick, A G
- Schlatter, J
- Steinberg, P
- Tritscher, A
- Walker, R
- Younes, M
Producer: 20020514
In:
Food and chemical toxicology : an international journal published for the British Industrial Biological Research Association vol. 40
Availability: No items available.
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13164.
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Assessment of intake from the diet. [electronic resource] by
- Kroes, R
- Müller, D
- Lambe, J
- Löwik, M R H
- van Klaveren, J
- Kleiner, J
- Massey, R
- Mayer, S
- Urieta, I
- Verger, P
- Visconti, A
Producer: 20020514
In:
Food and chemical toxicology : an international journal published for the British Industrial Biological Research Association vol. 40
Availability: No items available.
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13165.
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13166.
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13167.
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13168.
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13169.
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13170.
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13171.
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13172.
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13173.
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13174.
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13175.
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13176.
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13177.
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13178.
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13179.
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13180.
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