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	1201.	Habituation to the pleasure elicited by sweetness in lean and obese women. [electronic resource] by Pepino, M Yanina Mennella, Julie A Producer: 20120919 In: Appetite vol. 58 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	1202.	Determination of absolute threshold and just noticeable difference in the sensory perception of pungency. [electronic resource] by Orellana-Escobedo, L Ornelas-Paz, J J Olivas, G I Guerrero-Beltran, J A Jimenez-Castro, J Sepulveda, D R Producer: 20120705 In: Journal of food science vol. 77 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	1203.	Fructose- and glucose-conditioned preferences in FVB mice: strain differences in post-oral sugar appetition. [electronic resource] by Sclafani, Anthony Zukerman, Steven Ackroff, Karen Producer: 20150211 In: American journal of physiology. Regulatory, integrative and comparative physiology vol. 307 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	1204.	Examination of the perception of sweet- and bitter-like taste qualities in sucralose preferring and avoiding rats. [electronic resource] by Torregrossa, A-M Loney, G C Smith, J C Eckel, L A Producer: 20151228 In: Physiology & behavior vol. 140 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	1205.	Differential effects of photoperiod length on depression- and anxiety-like behavior in female and male diurnal spiny mice. [electronic resource] by Ben-Hamo, Miriam Tal, Katy Paz-Cohen, Rotem Kronfeld-Schor, Noga Einat, Haim Producer: 20170614 In: Physiology & behavior vol. 165 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	1206.	The taste of toxicity: A quantitative analysis of bitter and toxic molecules. [electronic resource] by Nissim, Ido Dagan-Wiener, Ayana Niv, Masha Y Producer: 20180705 In: IUBMB life vol. 69 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	1207.	Detection of 12.5% and 25% Salt Reduction in Bread in a Remote Indigenous Australian Community. [electronic resource] by McMahon, Emma Clarke, Rozlynne Jaenke, Rachael Brimblecombe, Julie Producer: 20161213 In: Nutrients vol. 8 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	1208.	Relating creamy perception of whey protein enriched yogurt systems to instrumental data by means of multivariate data analysis. [electronic resource] by Krzeminski, Alina Tomaschunas, Maja Köhn, Ehrhard Busch-Stockfisch, Mechthild Weiss, Jochen Hinrichs, Jörg Producer: 20130809 In: Journal of food science vol. 78 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	1209.	Cell mechanisms of gustatory lipids perception and modulation of the dietary fat preference. [electronic resource] by Dramane, Gado Akpona, Simon Besnard, Philippe Khan, Naim A Producer: 20150817 In: Biochimie vol. 107 Pt A Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	1210.	Effects of treadmill exercise on the LiCl-induced conditioned taste aversion in rats. [electronic resource] by Tsuboi, Hisanori Hirai, Yoshiyuki Maezawa, Hitoshi Notani, Kenji Inoue, Nobuo Funahashi, Makoto Producer: 20150831 In: Physiology & behavior vol. 138 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	1211.	Crossmodal integration between visual linguistic information and flavour perception. [electronic resource] by Razumiejczyk, Eugenia Macbeth, Guillermo Marmolejo-Ramos, Fernando Noguchi, Kimihiro Producer: 20160303 In: Appetite vol. 91 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	1212.	Functional MRI cortical activations from unilateral tactile-taste stimulations of the tongue. [electronic resource] by Mascioli, Giulia Berlucchi, Giovanni Pierpaoli, Chiara Salvolini, Ugo Barbaresi, Paolo Fabri, Mara Polonara, Gabriele Producer: 20160706 In: Physiology & behavior vol. 151 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	1213.	Identifying eating behavior phenotypes and their correlates: A novel direction toward improving weight management interventions. [electronic resource] by Bouhlal, Sofia McBride, Colleen M Trivedi, Niraj S Agurs-Collins, Tanya Persky, Susan Producer: 20180102 In: Appetite vol. 111 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	1214.	Acquired (dis)liking of natural cheese in different repeated exposure environment. [electronic resource] by Go, Jung-Eun Kim, Mi-Ran Chung, Seo-Jin Producer: 20190612 In: Food research international (Ottawa, Ont.) vol. 99 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	1215.	Influence of organic labels on consumer's flavor perception and emotional profiling: Comparison between a central location test and home-use-test. [electronic resource] by Schouteten, Joachim J Gellynck, X Slabbinck, H Producer: 20200203 In: Food research international (Ottawa, Ont.) vol. 116 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	1216.	The effects of salience of the sound of food on consumption. [electronic resource] by Ordabayeva, Nailya Srinivasan, Raji Producer: 20200713 In: Appetite vol. 138 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	1217.	Ventromedial prefrontal cortex is involved in preference and hedonic evaluation of tastes. [electronic resource] by Berta, Beáta Kertes, Erika Péczely, László Ollmann, Tamás László, Kristóf Gálosi, Rita Kállai, Veronika Petykó, Zoltán Zagorácz, Olga Kovács, Anita Karádi, Zoltán Lénárd, László Producer: 20200608 In: Behavioural brain research vol. 367 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	1218.	Modifications of taste sensitivity in cancer patients: a method for the evaluations of dysgeusia. [electronic resource] by Pugnaloni, Sofia Vignini, Arianna Borroni, Francesca Sabbatinelli, Jacopo Alia, Sonila Fabri, Mara Taus, Marina Mazzanti, Laura Berardi, Rossana Producer: 20200330 In: Supportive care in cancer : official journal of the Multinational Association of Supportive Care in Cancer vol. 28 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	1219.	None [electronic resource] by Smith, Jennifer L Estus, Steven Lennie, Terry A Moser, Debra K Chung, Misook L Mudd-Martin, Gia Producer: 20201214 In: Biological research for nursing vol. 22 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	1220.	Novel GPR120 agonist TUG891 modulates fat taste perception and preference and activates tongue-brain-gut axis in mice. [electronic resource] by Murtaza, Babar Hichami, Aziz Khan, Amira S Shimpukade, Bharat Ulven, Trond Ozdener, Mehmet Hakan Khan, Naim A Producer: 20210208 In: Journal of lipid research vol. 61 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)

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