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Results of search for 'su:"Lactococcus lactis"', page 61 of 224
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Authors
Baranova, I P
Cambillau, Christian
Egorov, N S
Ehrlich, S D
Fitzgerald, G F
Gasson, M J
Gruss, A
Kleerebezem, Michiel
Kok, J
Kok, Jan
Konings, W N
Kuipers, Oscar P
Langella, Philippe
McKay, L L
Moineau, Sylvain
Poolman, B
Poolman, Bert
Venema, G
de Vos, W M
van Sinderen, Douwe
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Topics
Amino Acid Sequence
Animals
Bacterial Proteins
Base Sequence
Fermentation
Humans
Lactococcus lactis
Molecular Sequence Data
Nisin
Plasmids
analysis
biosynthesis
chemistry
drug effects
enzymology
genetics
metabolism
methods
microbiology
pharmacology
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1201.
[Studies on purification and some properties of nisin from Lactococcus lactis subsp. lactis Al2].
[electronic resource]
by
Chen, X
He, S
Long, L
Huan, L
Xue, Y
Producer:
19980722
In:
Wei sheng wu xue bao = Acta microbiologica Sinica
vol. 36
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1202.
Screening of lactic acid bacteria for bile salt hydrolase activity.
[electronic resource]
by
Tanaka, H
Doesburg, K
Iwasaki, T
Mierau, I
Producer:
20000127
In:
Journal of dairy science
vol. 82
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1203.
Location effects of a reporter gene on expression levels and on native protein synthesis in Lactococcus lactis and Saccharomyces cerevisiae.
[electronic resource]
by
Thompson, A
Gasson, M J
Producer:
20011025
In:
Applied and environmental microbiology
vol. 67
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1204.
Comparison of the acidifying activity of Lactococcus lactis subsp. lactis strains isolated from goat's milk and Valdeteja cheese.
[electronic resource]
by
Alonso-Calleja, C
Carballo, J
Capita, R
Bernardo, A
García-López, M L
Producer:
20020404
In:
Letters in applied microbiology
vol. 34
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1205.
Microbial and physiological characterization of weakly amylolytic but fast-growing lactic acid bacteria: a functional role in supporting microbial diversity in pozol, a Mexican fermented maize beverage.
[electronic resource]
by
Díaz-Ruiz, G
Guyot, J P
Ruiz-Teran, F
Morlon-Guyot, J
Wacher, C
Producer:
20030922
In:
Applied and environmental microbiology
vol. 69
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1206.
Expression of the Staphylococcus hyicus lipase in Lactococcus lactis.
[electronic resource]
by
Drouault, S
Corthier, G
Ehrlich, S D
Renault, P
Producer:
20000313
In:
Applied and environmental microbiology
vol. 66
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1207.
Influence of lactococcal plasmid on the specific growth rate of host cells.
[electronic resource]
by
Kobayashi, M
Nomura, M
Fujita, Y
Okamoto, T
Ohmomo, S
Producer:
20030127
In:
Letters in applied microbiology
vol. 35
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1208.
Nisin biosynthesis and its properties.
[electronic resource]
by
Cheigh, Chan-Ick
Pyun, Yu-Ryang
Producer:
20060117
In:
Biotechnology letters
vol. 27
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1209.
The specificity of oligopeptide transport by Streptococcus thermophilus resembles that of Lactococcus lactis and not that of pathogenic streptococci.
[electronic resource]
by
Juille, Odile
Bars, Dominique Le
Juillard, Vincent
Producer:
20051115
In:
Microbiology (Reading, England)
vol. 151
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1210.
Detection and localization of single LysM-peptidoglycan interactions.
[electronic resource]
by
Andre, Guillaume
Leenhouts, Kees
Hols, Pascal
Dufrêne, Yves F
Producer:
20090119
In:
Journal of bacteriology
vol. 190
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1211.
The Ser/Thr/Tyr phosphoproteome of Lactococcus lactis IL1403 reveals multiply phosphorylated proteins.
[electronic resource]
by
Soufi, Boumediene
Gnad, Florian
Jensen, Peter Ruhdal
Petranovic, Dina
Mann, Matthias
Mijakovic, Ivan
Macek, Boris
Producer:
20081111
In:
Proteomics
vol. 8
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1212.
Identification and characterization of lactococcal-prophage-carried superinfection exclusion genes.
[electronic resource]
by
Mahony, Jennifer
McGrath, Stephen
Fitzgerald, Gerald F
van Sinderen, Douwe
Producer:
20081118
In:
Applied and environmental microbiology
vol. 74
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1213.
Heterologous expression of the Bacillus subtilis (natto) alanine dehydrogenase in Escherichia coli and Lactococcus lactis.
[electronic resource]
by
Ye, Wei
Huo, Guicheng
Chen, Junliang
Liu, Fei
Yin, Jingyuan
Yang, Lijie
Ma, Xiaolong
Producer:
20100630
In:
Microbiological research
vol. 165
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1214.
Alternatives for biosurfactants and bacteriocins extraction from Lactococcus lactis cultures produced under different pH conditions.
[electronic resource]
by
Rodríguez, N
Salgado, J M
Cortés, S
Domínguez, J M
Producer:
20101102
In:
Letters in applied microbiology
vol. 51
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1215.
Repeated fed-batch lactic acid production in a packed bed-stirred fermentor system using a pH feedback feeding method.
[electronic resource]
by
Zhang, Yong
Cong, Wei
Shi, Shao Yuan
Producer:
20110621
In:
Bioprocess and biosystems engineering
vol. 34
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1216.
Real-time investigation of the muco-adhesive properties of Lactococcus lactis using a quartz crystal microbalance with dissipation monitoring.
[electronic resource]
by
Le, Doan Thanh Lam
Zanna, Sandrine
Frateur, Isabelle
Marcus, Philippe
Loubière, Pascal
Dague, Etienne
Mercier-Bonin, Muriel
Producer:
20120905
In:
Biofouling
vol. 28
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1217.
Identification of lactic acid bacteria in Taiwanese ropy fermented milk and evaluation of their microbial ecology in bovine and caprine milk.
[electronic resource]
by
Wang, S-Y
Chen, H-C
Dai, T-Y
Huang, I-N
Liu, J-R
Chen, M-J
Producer:
20110330
In:
Journal of dairy science
vol. 94
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1218.
Targeting diseases with genetically engineered Lactococcus lactis and its course towards medical translation.
[electronic resource]
by
Villatoro-Hernandez, Julio
Montes-de-Oca-Luna, Roberto
Kuipers, Oscar P
Producer:
20110523
In:
Expert opinion on biological therapy
vol. 11
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1219.
Modified lactic acid bacteria detect and inhibit multiresistant enterococci.
[electronic resource]
by
Borrero, Juan
Chen, Yuqing
Dunny, Gary M
Kaznessis, Yiannis N
Producer:
20151214
In:
ACS synthetic biology
vol. 4
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1220.
Physiology and substrate specificity of two closely related amino acid transporters, SerP1 and SerP2, of Lactococcus lactis.
[electronic resource]
by
Noens, Elke E E
Lolkema, Juke S
Producer:
20150330
In:
Journal of bacteriology
vol. 197
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