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	121.	Staphylococcal food-poisoning due to infected cow's milk. [electronic resource] by STEEDE, F D SMITH, H W Producer: 20030501 In: British medical journal vol. 2 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	122.	Staphylococcal food poisoning associated with spray-dried milk. [electronic resource] by ANDERSON, P H STONE, D M Producer: 20030501 In: The Journal of hygiene vol. 53 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	123.	[Obtaining staphylococcal antienterotoxic serum type B for serotyping staphylococci]. [electronic resource] by Bugrova, V I Fluer, F S Producer: 19770917 In: Voprosy pitaniia no. 1 Availability: No items available. Save to lists Add to cart (remove)
	124.	[Clinical aspects of food infections caused by Staphylococcus, Escherichia coli and Morgan's bacillus]. [electronic resource] by Brisker, A D Producer: 19670205 In: Sovetskaia meditsina vol. 28 Availability: No items available. Save to lists Add to cart (remove)
	125.	REPORT ON AN OUTBREAK OF STAPHYLOCOCCAL FOOD POISONING DUE TO IMPORTED FROZEN FISH. [electronic resource] by WHITE, P J CARSON, P COOPER, G N Producer: 19961201 In: The Medical journal of Australia vol. 1 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	126.	[Early differential diagnosis of several diseases accompanied by gastrointestinal disorders]. [electronic resource] by Lokaĭ, A I Bogachik, L I Denich, N S Producer: 19720428 In: Vrachebnoe delo vol. 5 Availability: No items available. Save to lists Add to cart (remove)
	127.	Pathogenicity of Clostridium perfringens for germ-free guinea pigs after oral ingestion. [electronic resource] by Horton, R E Madden, D L McCullough, N B Producer: 19700520 In: Applied microbiology vol. 19 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	128.	Microbial problems in today's foods. [electronic resource] by Foster, E M Producer: 19680730 In: Journal of the American Dietetic Association vol. 52 Availability: No items available. Save to lists Add to cart (remove)
	129.	Outbreak of staphylococcal food poisoning associated with precooked ham--Florida, 1997. [electronic resource] Producer: 19980102 In: MMWR. Morbidity and mortality weekly report vol. 46 Availability: No items available. Save to lists Add to cart (remove)
	130.	[Staphylococcal food poisoning]. [electronic resource] by Obana, M Producer: 19990629 In: Ryoikibetsu shokogun shirizu no. 23 Pt 1 Availability: No items available. Save to lists Add to cart (remove)
	131.	[Temperature dependence of staphylococcal enterotoxin A production by Staphylococcus aureus]. [electronic resource] by Tsutsuura, Satomi Murata, Masatsune Producer: 20130109 In: Nihon rinsho. Japanese journal of clinical medicine vol. 70 Availability: No items available. Save to lists Add to cart (remove)
	132.	[Production of staphylococcal enterotoxin at a refrigerator temperature]. [electronic resource] by Simonetti, A D Producer: 19761121 In: Nuovi annali d'igiene e microbiologia vol. 26 Availability: No items available. Save to lists Add to cart (remove)
	133.	[Detection of staphylococcus enterotoxin B using the ELISA test]. [electronic resource] by Simon, E Terplan, G Producer: 19780329 In: Zentralblatt fur Veterinarmedizin. Reihe B. Journal of veterinary medicine. Series B vol. 24 Availability: No items available. Save to lists Add to cart (remove)
	134.	A case of fatal enterotoxicosis complicated with acute bronchopneumonia caused by Staphylococcus aureus strains producing enterotoxin A. [electronic resource] by Duben, J Sourek, J Bergdoll, M S Producer: 19880909 In: Infection vol. 16 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	135.	The staphylococci: an introduction. [electronic resource] by Baird-Parker, A C Producer: 19901016 In: Society for Applied Bacteriology symposium series vol. 19 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	136.	On detection of the Staphylococcal enterotoxin A by aggregate-hemagglutination technique and electron-microscopic data on this toxin. [electronic resource] by Gjulazizov, S B Nikolaeva, I S Gorina, L G Ezeptchuk, Y V Bugrova, T I Olovnikov, A M Producer: 19760415 In: Aviation, space, and environmental medicine vol. 47 Availability: No items available. Save to lists Add to cart (remove)
	137.	[Staphylococci food poisoning with horse meat]. [electronic resource] by Haas, F Producer: 19670228 In: Der Offentliche Gesundheitsdienst vol. 28 Availability: No items available. Save to lists Add to cart (remove)
	138.	[Staphylococcal infections after eating ice cream. Report on a group sickness]. [electronic resource] by Enhuber, E Producer: 19711202 In: Das Offentliche Gesundheitswesen vol. 33 Availability: No items available. Save to lists Add to cart (remove)
	139.	[Report on lysotopes found in Staphylococcus aureus isolated from food]. [electronic resource] by Meyer, W Rische, H Producer: 19661204 In: Zeitschrift fur die gesamte Hygiene und ihre Grenzgebiete vol. 12 Availability: No items available. Save to lists Add to cart (remove)
	140.	Serological detection of enterotoxin from food poisoning strains of Staphylococcus aureus isolated in Malaysia. [electronic resource] by Lim, Y S Jegathesan, M Koay, A S Producer: 19851113 In: Singapore medical journal vol. 26 Availability: No items available. Save to lists Add to cart (remove)

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Your search returned 673 results.