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	121.	Lectins: past, present and future. [electronic resource] by Sharon, Nathan Producer: 20090203 In: Biochemical Society transactions vol. 36 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	122.	Reply to: "Imaging Basis of AFP and WFA [electronic resource] by Nagata, Hiroko Nakagawa, Mina Asahina, Yasuhiro Producer: 20190311 In: Journal of hepatology vol. 68 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	123.	Plant lectins--biological functions. [electronic resource] by Pusztai, A Producer: 19880624 In: Acta biochimica et biophysica Hungarica vol. 22 Availability: No items available. Save to lists Add to cart (remove)
	124.	Preliminary crystallographic study of the alpha-D-galactose-specific lectin from jack fruit (Artocarpus integra) seeds. [electronic resource] by Basu, D Delucas, L Parks, E H Suddath, F L Producer: 19881025 In: Journal of molecular biology vol. 201 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	125.	Glycoprotein purification on a high-capacity wheat germ lectin affinity column. [electronic resource] by Mintz, G Glaser, L Producer: 19800317 In: Analytical biochemistry vol. 97 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	126.	A lectin in the pollen of marihuana, Cannabis sativa L. [electronic resource] by Tumosa, C S Producer: 19840824 In: Experientia vol. 40 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	127.	Kinetic study on the irreversible thermal denaturation of lentil lectin. [electronic resource] by Shnyrov, V L Marcos, M J Villar, E Producer: 19970203 In: Biochemistry and molecular biology international vol. 39 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	128.	Reactions of plant anti-N agglutinins with red cells treated with proteolytic enzymes. [electronic resource] by MAKELA, O HAUTALA, T Producer: 20000701 In: Annales medicinae experimentalis et biologiae Fenniae vol. 36 Availability: No items available. Save to lists Add to cart (remove)
	129.	Purification of plant lectins by continuous electrophoresis and their application to grouping of dry blood stains. [electronic resource] by LEISTER, C I KIRK, P L Producer: 19981101 In: Journal of forensic medicine vol. 8 Availability: No items available. Save to lists Add to cart (remove)
	130.	The usefulness of the plant-lectin, Ulex europaeus, in a large-scale blood-group study. [electronic resource] by VAN ARSDEL, P P Producer: 20000701 In: Vox sanguinis vol. 3 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	131.	COLD LECTINS. [electronic resource] by OTTENSOOSER, F SATO, M Producer: 19961201 In: Vox sanguinis vol. 8 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	132.	[Soybean lectin as a component of a composite biopreparation involving Bradyrhizobium japonicum 634b]. [electronic resource] by Kirichenko, E V Titova, L V Producer: 20060814 In: Prikladnaia biokhimiia i mikrobiologiia vol. 42 Availability: No items available. Save to lists Add to cart (remove)
	133.	Plant-insect interactions: what can we learn from plant lectins? [electronic resource] by Michiels, Katrien Van Damme, Els J M Smagghe, Guy Producer: 20100618 In: Archives of insect biochemistry and physiology vol. 73 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	134.	An Update on Jacalin-Like Lectins and Their Role in Plant Defense. [electronic resource] by Esch, Lara Schaffrath, Ulrich Producer: 20180409 In: International journal of molecular sciences vol. 18 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	135.	The enrichment and characterization of ginger-derived glycoprotein using magnetic particles. [electronic resource] by Zhao, Wenzhu Chen, Yuejiao Yu, Hanjie Zhang, Hongling Yu, Zhipeng Ding, Long Liu, Jingbo Li, Jianrong Chen, Feng Producer: 20180705 In: Food chemistry vol. 244 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	136.	[Extraction of phytohemagglutinins by means of specific precipitation using thyroglobulin]. [electronic resource] by Lutsik, M D Producer: 19760320 In: Laboratornoe delo no. 11 Availability: No items available. Save to lists Add to cart (remove)
	137.	The use of wheat germ lectin in the purification of erythropoietin. [electronic resource] by Rudzki, Z Lange, R D Andrews, R B Dunn, C D Producer: 19781227 In: Haematologica vol. 63 Availability: No items available. Save to lists Add to cart (remove)
	138.	[Hemagglutination of lectins of Solanum tuberosum L]. [electronic resource] by Martín Gómez, C Ródenas de la Rocha, S Producer: 19870626 In: Sangre vol. 32 Availability: No items available. Save to lists Add to cart (remove)
	139.	Lectins as probes for the assay of rhabdovirus infections in plants. [electronic resource] by Adam, G Heegard, P Bøg-Hansen, T C Mundry, K W Producer: 19880115 In: Journal of virological methods vol. 17 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	140.	Phythemagglutinins. [electronic resource] by Rüdiger, H Producer: 19830119 In: Planta medica vol. 46 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)

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Your search returned 7870 results.