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Chemical profile of pineapple cv. Vitória in different maturation stages using electrospray ionization mass spectrometry. [electronic resource] by
- Ogawa, Elizângela M
- Costa, Helber B
- Ventura, José A
- Caetano, Luiz Cs
- Pinto, Fernanda E
- Oliveira, Bruno G
- Barroso, Maria Eduarda S
- Scherer, Rodrigo
- Endringer, Denise C
- Romão, Wanderson
Producer: 20180201
In:
Journal of the science of food and agriculture vol. 98
Availability: No items available.
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