Your search returned 1557 results.

Results
	1081.	Genotoxicity hazard assessment of Caramel Colours III and IV. [electronic resource] by Brusick, D J Jagannath, D R Galloway, S M Nestmann, E R Producer: 19920910 In: Food and chemical toxicology : an international journal published for the British Industrial Biological Research Association vol. 30 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	1082.	Effects of Caramel Colour III on the number of blood lymphocytes: a human study on Caramel Colour III immunotoxicity and a comparison of the results with data from rat studies. [electronic resource] by Houben, G F van Dokkum, W van Loveren, H Penninks, A H Seinen, W Spanhaak, S Ockhuizen, T Producer: 19920910 In: Food and chemical toxicology : an international journal published for the British Industrial Biological Research Association vol. 30 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	1083.	[Effect of cocoa on excretion of oxalate, citrate, magnesium and calcium in the urine of children]. [electronic resource] by Lagemann, M Anders, D Graef, V Bödeker, R H Producer: 19860109 In: Monatsschrift Kinderheilkunde : Organ der Deutschen Gesellschaft fur Kinderheilkunde vol. 133 Availability: No items available. Save to lists Add to cart (remove)
	1084.	Maternal attitude to sweet eating habits and risk of overweight in offspring: a ten-year prospective population study. [electronic resource] by Lissau, I Breum, L Sørensen, T I Producer: 19930504 In: International journal of obesity and related metabolic disorders : journal of the International Association for the Study of Obesity vol. 17 Availability: No items available. Save to lists Add to cart (remove)
	1085.	Television advertising of foodstuffs potentially detrimental to oral health--a content analysis and comparison of children's and primetime broadcasts. [electronic resource] by Chestnutt, I G Ashraf, F J Producer: 20021108 In: Community dental health vol. 19 Availability: No items available. Save to lists Add to cart (remove)
	1086.	Estimation of sucrose esters (E473) in foods using gas chromatography-mass spectrometry. [electronic resource] by Scotter, M J Castle, L Roberts, D P T Producer: 20061006 In: Food additives and contaminants vol. 23 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	1087.	Diet of adolescents with and without diabetes: Trading candy for potato chips? [electronic resource] by Helgeson, Vicki S Viccaro, Laura Becker, Dorothy Escobar, Oscar Siminerio, Linda Producer: 20060925 In: Diabetes care vol. 29 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	1088.	Impulses got the better of me: alcohol moderates the influence of implicit attitudes toward food cues on eating behavior. [electronic resource] by Hofmann, Wilhelm Friese, Malte Producer: 20080708 In: Journal of abnormal psychology vol. 117 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	1089.	Effects of low habitual cocoa intake on blood pressure and bioactive nitric oxide: a randomized controlled trial. [electronic resource] by Taubert, Dirk Roesen, Renate Lehmann, Clara Jung, Norma Schömig, Edgar Producer: 20070706 In: JAMA vol. 298 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	1090.	The extent of food advertising to children on Greek television: focus on foods potentially detrimental to oral health. [electronic resource] by Gatou, T Mamai-Homata, E Polychronopoulou, A Koletsi-Kounari, H Producer: 20140825 In: Community dental health vol. 31 Availability: No items available. Save to lists Add to cart (remove)
	1091.	Influence of human saliva on the development of artificial erosions. [electronic resource] by Hellwig, E Lussi, A Goetz, F Producer: 20140919 In: Caries research vol. 47 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	1092.	Negative stereotypes of the Scottish diet: A qualitative analysis of deep-fried Mars bar references in bestselling newspapers in Scotland, 2011-14. [electronic resource] by Knight, Christine Producer: 20171218 In: Appetite vol. 103 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	1093.	In house validation of a high resolution mass spectrometry Orbitrap-based method for multiple allergen detection in a processed model food. [electronic resource] by Pilolli, Rosa De Angelis, Elisabetta Monaci, Linda Producer: 20180911 In: Analytical and bioanalytical chemistry vol. 410 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	1094.	Multi-allergen screening immunoassay for the detection of protein markers of peanut and four tree nuts in chocolate. [electronic resource] by Ben Rejeb, S Abbott, M Davies, D Cléroux, C Delahaut, P Producer: 20051129 In: Food additives and contaminants vol. 22 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	1095.	The office candy dish: proximity's influence on estimated and actual consumption. [electronic resource] by Wansink, B Painter, J E Lee, Y-K Producer: 20061212 In: International journal of obesity (2005) vol. 30 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	1096.	Extreme chocolate: the quest for the perfect bean. [electronic resource] by Buford, Bill Producer: 20071220 In: New Yorker (New York, N.Y. : 1925) p. 68-79 Availability: No items available. Save to lists Add to cart (remove)
	1097.	Xylitol gummy bears reduce plaque in young children. [electronic resource] by Lund, Amy E Producer: 20081216 In: Journal of the American Dental Association (1939) vol. 139 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	1098.	[Exposure to secondhand smoke and dental caries in children]. [electronic resource] by Pita-Fernández, Salvador Pombo-Sánchez, Antonio Pértega-Díaz, Sonia Producer: 20111209 In: Archivos de bronconeumologia vol. 47 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	1099.	Caries preventive effects of xylitol-based candies and lozenges: a systematic review. [electronic resource] by Antonio, Andréa Gonçalves Pierro, Viviane Santos da Silva Maia, Lucianne Cople Producer: 20110927 In: Journal of public health dentistry vol. 71 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	1100.	Raman spectroscopic determination of norbixin and tartrazine in sugar. [electronic resource] by Uhlemann, Ute Strelau, Katharina K Weber, Karina Da Costa Filho, Paulo Augusto Rösch, Petra Popp, Jürgen Producer: 20121210 In: Food additives & contaminants. Part A, Chemistry, analysis, control, exposure & risk assessment vol. 29 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)

First
Previous
46
47
48
49
50
51
52
53
54
55
56
57
58
59
60
61
62
63
64
65
Next
Last

Refine your search

Availability

Authors

Topics

Languages

Your search returned 1557 results.