Results
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10741.
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A genomics approach reveals that aroma production in apple is controlled by ethylene predominantly at the final step in each biosynthetic pathway. [electronic resource] by
- Schaffer, Robert J
- Friel, Ellen N
- Souleyre, Edwige J F
- Bolitho, Karen
- Thodey, Kate
- Ledger, Susan
- Bowen, Judith H
- Ma, Jun-Hong
- Nain, Bhawana
- Cohen, Daniel
- Gleave, Andrew P
- Crowhurst, Ross N
- Janssen, Bart J
- Yao, Jia-Long
- Newcomb, Richard D
Producer: 20071130
In:
Plant physiology vol. 144
Availability: No items available.
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10742.
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10743.
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10744.
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10745.
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10746.
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10747.
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10748.
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10749.
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10750.
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10751.
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10752.
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10753.
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10754.
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10755.
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10756.
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10757.
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10758.
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10759.
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10760.
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