Results
|
|
1061.
|
|
|
|
1062.
|
|
|
|
1063.
|
|
|
|
1064.
|
|
|
|
1065.
|
|
|
|
1066.
|
|
|
|
1067.
|
|
|
|
1068.
|
|
|
|
1069.
|
|
|
|
1070.
|
|
|
|
1071.
|
|
|
|
1072.
|
Feeding the combination of essential oils and exogenous α-amylase increases performance and carcass production of finishing beef cattle. [electronic resource] by
- Meschiatti, Murillo A P
- Gouvêa, Vinícius N
- Pellarin, Lucas A
- Batalha, Camila D A
- Biehl, Marcos V
- Acedo, Tiago S
- Dórea, João R R
- Tamassia, Luis F M
- Owens, Fredric N
- Santos, Flavio A P
Producer: 20190227
In:
Journal of animal science vol. 97
Availability: No items available.
|
|
|
1073.
|
|
|
|
1074.
|
|
|
|
1075.
|
|
|
|
1076.
|
|
|
|
1077.
|
|
|
|
1078.
|
|
|
|
1079.
|
|
|
|
1080.
|
|