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	1041.	Chemical Stability of Lycopene in Processed Products: A Review of the Effects of Processing Methods and Modern Preservation Strategies. [electronic resource] by Saini, Ramesh Kumar A Bekhit, Alaa El-Din Roohinejad, Shahin Rengasamy, Kannan R R Keum, Young-Soo Producer: 20200130 In: Journal of agricultural and food chemistry vol. 68 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	1042.	The Fifth International Fishing Industry Safety and Health Conference (IFISH 5): A Gathering of International Safety and Health Experts in Commercial Fishing, Aquaculture and Seafood Processing. [electronic resource] by Lincoln, Jennifer Producer: 20200615 In: Journal of agromedicine vol. 24 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	1043.	An Observational Study of Thermometer Use by Consumers When Preparing Ground Turkey Patties. [electronic resource] by Duong, Minh Shumaker, Ellen Thomas Cates, Sheryl C Shelley, Lisa Goodson, Lydia Bernstein, Christopher Lavallee, Aaron Kirchner, Margaret Goulter, Rebecca Jaykus, Lee-Ann Chapman, Benjamin Producer: 20201221 In: Journal of food protection vol. 83 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	1044.	[Appearance of aflatoxin M1 during the manufacture of Camembert cheese]. [electronic resource] by Frémy, J M Roiland, J C Producer: 19801216 In: Annales de la nutrition et de l'alimentation vol. 33 Availability: No items available. Save to lists Add to cart (remove)
	1045.	Walrus without tears. [electronic resource] Producer: 19900313 In: Lancet (London, England) vol. 335 Availability: No items available. Save to lists Add to cart (remove)
	1046.	[Removal of cesium from deer meat]. [electronic resource] by Jandl, J Novosad, J Francová, J Procházka, H Producer: 19891101 In: Veterinarni medicina vol. 34 Availability: No items available. Save to lists Add to cart (remove)
	1047.	Survival of Escherichia coli, strain W, during the manufacture of cottage cheese. [electronic resource] by Vecchionacce, R A Bassette, R Metha, R S Producer: 19790524 In: Journal of dairy science vol. 61 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	1048.	Residues of methyl phoxim in wheat and milling fractions. [electronic resource] by Alnaji, L K Kadoum, A M Producer: 19790816 In: Journal of agricultural and food chemistry vol. 27 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	1049.	Influence of heating and keeping warm on the quality of meals. [electronic resource] by Paulus, K Nowak, I Zacharias, R Bognar, A Producer: 19781220 In: Annales de la nutrition et de l'alimentation vol. 32 Availability: No items available. Save to lists Add to cart (remove)
	1050.	[Preservation of meats in a controlled atmosphere]. [electronic resource] by Rosset, R Producer: 19781220 In: Annales de la nutrition et de l'alimentation vol. 32 Availability: No items available. Save to lists Add to cart (remove)
	1051.	[Digestibility and utilization of rations containing differently treated straw. 2. Energetic utilization by sheep of rations containing differently treated straw]. [electronic resource] by Jentsch, W Schiemann, R Wittenburg, H Hoffmann, L Producer: 19781227 In: Archiv fur Tierernahrung vol. 28 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	1052.	A new approach to investigating the genetic toxicity of processed foods. [electronic resource] by Phillips, B J Elias, P S Producer: 19790126 In: Food and cosmetics toxicology vol. 16 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	1053.	[The single-topic evening of the Czechoslovak Pediatric Society, Dec. 15, 1978 in Prague on the topic: Preserved human milk: collection, processing, use]. [electronic resource] by Plachý, V Producer: 19790328 In: Ceskoslovenska pediatrie vol. 33 Availability: No items available. Save to lists Add to cart (remove)
	1054.	Effects of processing milk on concentrations of glucocorticoids in milk. [electronic resource] by Schwalm, J W Kirk, J Secrest, S Tucker, H A Producer: 19790126 In: Journal of dairy science vol. 61 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	1055.	[Information required for the establishment of a data system on the chemical composition of foods]. [electronic resource] by Bressani, R Producer: 19890411 In: Archivos latinoamericanos de nutricion vol. 37 Availability: No items available. Save to lists Add to cart (remove)
	1056.	[Protein quality of flatbread and extruded dry flatbread made from full-grain rye groats]. [electronic resource] by Harmuth-Hoene, A E Seibel, W Seiler, K Producer: 19861209 In: Zeitschrift fur Ernahrungswissenschaft vol. 25 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	1057.	Field medical problem. Recommendations concerning mess personnel hired from local villages. [electronic resource] Producer: 19710104 In: Military medicine vol. 135 Availability: No items available. Save to lists Add to cart (remove)
	1058.	[Determination of volatile organic components and water-soluble substances in polyamides]. [electronic resource] by Mazur, H Cwiek, K Sobkowicz, K Producer: 19840127 In: Roczniki Panstwowego Zakladu Higieny vol. 34 Availability: No items available. Save to lists Add to cart (remove)
	1059.	Method for the determination of volatile N-nitrosamines in non-fat dry milk. [electronic resource] by Lakritz, L Pensabene, J W Fiddler, W Producer: 19831123 In: IARC scientific publications no. 45 Availability: No items available. Save to lists Add to cart (remove)
	1060.	Tuberculosis in restaurants (cont.). [electronic resource] by Lansdown, F S Producer: 19690820 In: The New England journal of medicine vol. 281 Availability: No items available. Save to lists Add to cart (remove)

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Your search returned 24806 results.