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An organizational model to translate nutritional recommendations into routine clinical practice in secondary prevention of coronary artery disease. [electronic resource] by
- Aquilani, Roberto
- Boni, Stefano
- Verdirosi, Sandro
- Pastoris, Ornella
- Assandri, Jole
- Rossi, Angelo
- Paganini, Vincenzo
- Riccardi, Roberto
- Cajelli, Alberto
- Pernice, Marcello
- Verri, Manuela
- Dossena, Maurizia
- Cobelli, Franco
Producer: 20020304
In:
Preventive medicine vol. 34
Availability: No items available.
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