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	10281.	Photoluminescence Flickering and Blinking of Single CsPbBr [electronic resource] by Seth, Sudipta Ahmed, Tasnim Samanta, Anunay Publication details: The journal of physical chemistry letters Dec 2018 In: The journal of physical chemistry letters vol. 9 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	10282.	Single-Cell Imaging of Metastatic Potential of Cancer Cells. [electronic resource] by Midde, Krishna Sun, Nina Rohena, Cristina Joosen, Linda Dhillon, Harsharan Ghosh, Pradipta Publication details: iScience Dec 2018 In: iScience vol. 10 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	10283.	Near-Field Coupled Integrable Two-Dimensional InSe Photosensor on Optical Fiber. [electronic resource] by Jin, Zehua Ye, Fan Zhang, Xiang Jia, Shuai Dong, Liangliang Lei, Sidong Vajtai, Robert Robinson, Jacob T Lou, Jun Ajayan, Pulickel M Publication details: ACS nano Dec 2018 In: ACS nano vol. 12 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	10284.	Highly Efficient and Robust Photocatalytic Systems for CO [electronic resource] by Takeda, Hiroyuki Kamiyama, Hiroko Okamoto, Kouhei Irimajiri, Mina Mizutani, Toshihide Koike, Kazuhide Sekine, Akiko Ishitani, Osamu Publication details: Journal of the American Chemical Society Dec 2018 In: Journal of the American Chemical Society vol. 140 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	10285.	Oscillatory Photoelectron Signal of N-Methylmorpholine as a Test Case for the Algebraic-Diagrammatic Construction Method of Second Order. [electronic resource] by Dsouza, Raison Cheng, Xinxin Li, Zheng Miller, R J Dwayne Kochman, Michał Andrzej Publication details: The journal of physical chemistry. A Dec 2018 In: The journal of physical chemistry. A vol. 122 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	10286.	Microbiological and chemical properties of wet tarhana produced by different dairy products. [electronic resource] by Arslan-Tontul, Sultan Mutlu, Ceren Candal, Cihadiye Erbaş, Mustafa Publication details: Journal of food science and technology Dec 2018 In: Journal of food science and technology vol. 55 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	10287.	Volar Resurfacing of the Thumb with a Superficial Circumflex Iliac Artery Perforator Flap after Hydrofluoric Acid Burn. [electronic resource] by Riesel, Johanna N Giladi, Aviram M Iorio, Matthew L Publication details: Journal of hand and microsurgery Dec 2018 In: Journal of hand and microsurgery vol. 10 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	10288.	Phytochemical components and amino acid profile of brown seaweed [electronic resource] by Uribe, Elsa Vega-Gálvez, Antonio Vargas, Natalia Pasten, Alexis Rodríguez, Katia Ah-Hen, Kong Shun Publication details: Journal of food science and technology Dec 2018 In: Journal of food science and technology vol. 55 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	10289.	Process kinetics on physico-chemical and peroxidase activity for different blanching methods of sweet corn. [electronic resource] by Kachhadiya, Sagar Kumar, Navneet Seth, Neeraj Publication details: Journal of food science and technology Dec 2018 In: Journal of food science and technology vol. 55 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	10290.	Shelf stability of low glycemic index noodles: its physico-chemical evaluation. [electronic resource] by Bharath Kumar, S Prabhasankar, P Publication details: Journal of food science and technology Dec 2018 In: Journal of food science and technology vol. 55 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	10291.	Gliadin protein antigenicity and health benefitting potential of Indian bread wheat ( [electronic resource] by Hamid, Asima Mallick, S A Moni, Gupta Jeelani, M Iqbal Sachin, Gupta Publication details: Journal of food science and technology Dec 2018 In: Journal of food science and technology vol. 55 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	10292.	Impact of a commercially available ion-exchange resin used in red wines to reduce toxic compounds: effect on pH, oxidation-reduction potential, color, and sensory attributes. [electronic resource] by Traynor, Mark Ahmad, Imran Publication details: Journal of food science and technology Dec 2018 In: Journal of food science and technology vol. 55 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	10293.	High intensity ultrasound assisted decaffeination process of coffee beans in aqueous medium. [electronic resource] by Huamaní-Meléndez, Víctor J Darros-Barbosa, Roger Publication details: Journal of food science and technology Dec 2018 In: Journal of food science and technology vol. 55 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	10294.	Optimization of AOT reversed micelle forward extraction of 7S globulin subunits from soybean proteins. [electronic resource] by Zhao, Xiaoyan Zhang, Xiaowei Liu, Hongkai Sun, Han Publication details: Journal of food science and technology Dec 2018 In: Journal of food science and technology vol. 55 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	10295.	Effect of heat treatment on rheological properties of red kidney bean gluten free cake batter and its relationship with cupcake quality. [electronic resource] by Chompoorat, Pavalee Rayas-Duarte, Patricia Hernández-Estrada, Zorba Josué Phetcharat, Chaowana Khamsee, Yongyut Publication details: Journal of food science and technology Dec 2018 In: Journal of food science and technology vol. 55 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	10296.	Quantification of species-specific meat proteins in cooked and smoked sausages using infusion mass spectrometry. [electronic resource] by Montowska, Magdalena Spychaj, Anita Publication details: Journal of food science and technology Dec 2018 In: Journal of food science and technology vol. 55 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	10297.	Isolation and identification of hyper-ammonia-producing bacteria from commercial fermented skates (Raja kenojei). [electronic resource] by Zhao, Chang-Cheng Eun, Jong-Bang Publication details: Journal of food science and technology Dec 2018 In: Journal of food science and technology vol. 55 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	10298.	Quality changes in high hydrostatic pressure and thermal pasteurized grapefruit juice during cold storage. [electronic resource] by Wang, Chung-Yi Wang, Yi-Ting Wu, Sz-Jie Shyu, Yuan-Tay Publication details: Journal of food science and technology Dec 2018 In: Journal of food science and technology vol. 55 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	10299.	Oxidative stability, affective and discriminative sensory test of high oleic and regular peanut oil with addition of oregano essential oil. [electronic resource] by Olmedo, Rubén Ribotta, Pablo Grosso, Nelson R Publication details: Journal of food science and technology Dec 2018 In: Journal of food science and technology vol. 55 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	10300.	A Rare Case of Complex Carpal Injury: Divergent Trapezium-Trapezoid Fracture Dislocation. [electronic resource] by Harna, Bushu Sabat, Dhananjaya Publication details: Journal of hand and microsurgery Dec 2018 In: Journal of hand and microsurgery vol. 10 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)

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