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	101.	A fibroblast cell culture model to study vitamin K metabolism and the inhibition of vitamin K epoxide reductase by known and suspected antagonists. [electronic resource] by Ross, P J Shearer, M J Diplock, A T Schey, S A Producer: 19910422 In: British journal of haematology vol. 77 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	102.	Vitamin E and stress. 3. The metabolism of D-alpha-tocopherol in the rat under dietary stress with silver. [electronic resource] by Diplock, A T Green, J Bunyan, J McHale, D Muthy, I R Producer: 19670620 In: The British journal of nutrition vol. 21 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	103.	Ubiquinone (coenzyme Q) and the function of vitamin E. [electronic resource] by GREEN, J DIPLOCK, A T BUNYAN, J EDWIN, E E McHALE, D Producer: 19981101 In: Nature vol. 190 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	104.	On the postulated peroxidation of unsaturated lipids in the tissues of vitamin E-deficient rats. [electronic resource] by Bunyan, J Green, J Murrell, E A Diplock, A T Cawthorne, M A Producer: 19680527 In: The British journal of nutrition vol. 22 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	105.	Vegetarians and vegans may be most at risk from low selenium intakes. [electronic resource] by Judd, P A Long, A Butcher, M Caygill, C P Diplock, A T Producer: 19970731 In: BMJ (Clinical research ed.) vol. 314 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	106.	Purification and chemical characterisation of the inhibitor of lipid peroxidation from intestinal mucosa. [electronic resource] by Diplock, A T Balasubramanian, K A Manohar, M Mathan, V I Ashton, D Producer: 19881026 In: Biochimica et biophysica acta vol. 962 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	107.	Hepatocellular necrosis from dietary silver in vitamin E-deficient rats. [electronic resource] by Grasso, P Abraham, R Hendy, R Diplock, A T Golberg, L Green, J Producer: 19700731 In: The Journal of pathology vol. 100 Availability: No items available. Save to lists Add to cart (remove)
	108.	The role of dietary silver in the production of liver necrosis in vitamin E-deficient rats. [electronic resource] by Grasso, P Abraham, R Hendy, R Diplock, A T Golberg, L Green, J Producer: 19691202 In: Experimental and molecular pathology vol. 11 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	109.	Do iron and vitamin C co-supplementation influence platelet function or LDL oxidizability in healthy volunteers? [electronic resource] by Yang, M Collis, C S Kelly, M Diplock, A T Rice-Evans, C Producer: 19990722 In: European journal of clinical nutrition vol. 53 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	110.	On the relationship between vitamin A and vitamin E in the rat. [electronic resource] by Cawthorne, M A Bunyan, J Diplock, A T Murrell, E A Green, J Producer: 19680527 In: The British journal of nutrition vol. 22 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	111.	Malondialdehyde formation in liver mitochondrial and microsomal fractions of vitamin E- and selenium-deficient rats as a function of alpha-tocopherol level: the effect of treatment in vitro with iron. [electronic resource] by Diplock, A T McCarthy, P T Tokarz, A Peach, S Goldring, C E Producer: 19940714 In: Free radical research vol. 20 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	112.	Serum selenium and gastric cancer in two regions of Norfolk. [electronic resource] by Caygill, C P Lavery, K Judd, P A Hill, M J Diplock, A T Producer: 19890628 In: Food additives and contaminants vol. 6 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	113.	The effects of ascorbic acid and iron co-supplementation on the proliferation of 3T3 fibroblasts. [electronic resource] by Collis, C S Yang, M Peach, S J Diplock, A T Rice-Evans, C Producer: 19961210 In: Free radical research vol. 25 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	114.	Effects of co-supplementation of iron with ascorbic acid on antioxidant--pro-oxidant balance in the guinea pig. [electronic resource] by Collis, C S Yang, M Diplock, A T Hallinan, T Rice-Evans, C A Producer: 19971006 In: Free radical research vol. 27 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	115.	Effect of selenium supplementation on thyroid hormone metabolism in an iodine and selenium deficient population. [electronic resource] by Contempré, B Duale, N L Dumont, J E Ngo, B Diplock, A T Vanderpas, J Producer: 19921216 In: Clinical endocrinology vol. 36 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	116.	Iron overload and the predisposition of cells to antioxidant consumption and peroxidative damage. [electronic resource] by Rice-Evans, C McCarthy, P Hallinan, T Green, N A Gor, J Diplock, A T Producer: 19900109 In: Free radical research communications vol. 7 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	117.	Distribution of menaquinones in aerobic Micrococcaceae. [electronic resource] by Jeffries, L Cawthorne, M A Harris, M Diplock, A T Green, J Price, S A Producer: 19680119 In: Nature vol. 215 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	118.	Effect of selenium supplementation in hypothyroid subjects of an iodine and selenium deficient area: the possible danger of indiscriminate supplementation of iodine-deficient subjects with selenium. [electronic resource] by Contempre, B Dumont, J E Ngo, B Thilly, C H Diplock, A T Vanderpas, J Producer: 19910712 In: The Journal of clinical endocrinology and metabolism vol. 73 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	119.	Vitamin E and stress. 7. The interrelationships between polyunsaturated fatty acid stress, vitamin A and vitamin E in the rat and the chick. [electronic resource] by Green, J Muthy, I R Diplock, A T Bunyan, J Cawthorne, M A Murrell, E A Producer: 19680228 In: The British journal of nutrition vol. 21 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	120.	Menaquinone-4 and -5 in a bacterium. [electronic resource] by Cawthorne, M A Jeffries, L R Harris, M Price, S A Diplock, A T Green, J Producer: 19671213 In: The Biochemical journal vol. 104 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)

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Your search returned 133 results.