Latgé, J P <br/><br/>
[Influence of lipids and fatty acids of egg yolk over growth and sporulation of Entomophthorales (author's transl)].  [electronic resource] 

 -  Annales de microbiologie   
 - 261-74 p.  digital 
<br/><br/> Publication Type: English Abstract; Journal Article 
<br/><br/><label>ISSN: </label>0300-5410 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Aphids<br/>Egg Yolk<br/>Entomophthora--drug effects<br/>Fatty Acids--pharmacology<br/>Female<br/>Fungi--growth & development<br/>Lipids--pharmacology<br/>Proteins--pharmacology<br/>Spores, Fungal