Bemrah, N <br/><br/>
Quantitative risk assessment of human listeriosis from consumption of soft cheese made from raw milk.  [electronic resource] 

 -  Preventive veterinary medicine  Dec 1998 
 - 129-45 p.  digital 
<br/><br/> Publication Type: Journal Article 
<br/><br/><label>ISSN: </label>0167-5877 
<br/><br/><label>Standard No.: </label>10.1016/s0167-5877(98)00112-3  doi 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Animals<br/>Cheese--microbiology<br/>Food Handling<br/>Humans<br/>Listeria monocytogenes--isolation & purification<br/>Listeriosis--etiology<br/>Milk--microbiology<br/>Monte Carlo Method<br/>Risk Assessment