Campbell, D E <br/><br/>
Enhanced IL-4 but normal interferon-gamma production in children with isolated IgE mediated food hypersensitivity.  [electronic resource] 

 -  Pediatric allergy and immunology : official publication of the European Society of Pediatric Allergy and Immunology  May 1998 
 - 68-72 p.  digital 
<br/><br/> Publication Type: Journal Article; Research Support, Non-U.S. Gov't 
<br/><br/><label>ISSN: </label>0905-6157 
<br/><br/><label>Standard No.: </label>10.1111/j.1399-3038.1998.tb00306.x  doi 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Child, Preschool<br/>Dermatitis, Atopic--immunology<br/>Food Hypersensitivity--immunology<br/>Humans<br/>Hypersensitivity, Immediate--immunology<br/>Interferon-gamma--biosynthesis<br/>Interleukin-4--biosynthesis<br/>Leukocytes, Mononuclear--drug effects<br/>Lymphocyte Activation<br/>Phytohemagglutinins--pharmacology