TY  - GEN
AU  - Van Elswyk,M E
AU  - Hatch,S D
AU  - Stella,G G
AU  - Mayo,P K
AU  - Kubena,K S
TI  - Poultry-based alternatives for enhancing the omega 3 fatty acid content of American diets
SN  - 0084-2230
PY  - 1998///0717
KW  - Adult
KW  - Cardiovascular Diseases
KW  - prevention & control
KW  - Dietary Fats, Unsaturated
KW  - administration & dosage
KW  - Eggs
KW  - Fatty Acids, Omega-3
KW  - Female
KW  - Food, Fortified
KW  - Humans
KW  - Hyperlipidemias
KW  - therapy
KW  - Male
KW  - Poultry Products
N1  - Publication Type: Journal Article; Review
UR  - https://doi.org/10.1159/000059657
ER  -