Newport, M J <br/><br/>
Amino acid metabolism in the piglet: influence of level of protein and of methionine in the diet on tissue uptake and in vivo oxidation.  [electronic resource] 

 -  The British journal of nutrition  Jul 1976 
 - 87-99 p.  digital 
<br/><br/> Publication Type: Journal Article 
<br/><br/><label>ISSN: </label>0007-1145 
<br/><br/><label>Standard No.: </label>10.1079/bjn19760060  doi 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Amino Acids--metabolism<br/>Animals<br/>Body Weight<br/>Carbon Dioxide<br/>Diet<br/>Dietary Proteins<br/>Dose-Response Relationship, Drug<br/>Glutamates--metabolism<br/>Lysine--metabolism<br/>Methionine--metabolism<br/>Oxidation-Reduction<br/>Protein Deficiency--metabolism<br/>Respiration<br/>Swine--metabolism