Jocson, M A <br/><br/>
The effects of nutrient fortification and varying storage conditions on host defense properties of human milk.  [electronic resource] 

 -  Pediatrics  Aug 1997 
 - 240-3 p.  digital 
<br/><br/> Publication Type: Journal Article; Research Support, Non-U.S. Gov't 
<br/><br/><label>ISSN: </label>0031-4005 
<br/><br/><label>Standard No.: </label>10.1542/peds.100.2.240  doi 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Analysis of Variance<br/>Colony Count, Microbial<br/>Food Contamination<br/>Food Preservation<br/>Food, Fortified<br/>Freezing<br/>Humans<br/>Immunoglobulin A--analysis<br/>Infant, Newborn<br/>Infant, Premature<br/>Milk, Human--chemistry<br/>Osmolar Concentration<br/>Refrigeration