Riboli, E <br/><br/>
Reproducibility of a food frequency questionnaire used in the New York University Women's Health Study: effect of self-selection by study subjects.  [electronic resource] 

 -  European journal of clinical nutrition  Jul 1997 
 - 437-42 p.  digital 
<br/><br/> Publication Type: Journal Article; Research Support, U.S. Gov't, P.H.S. 
<br/><br/><label>ISSN: </label>0954-3007 
<br/><br/><label>Standard No.: </label>10.1038/sj.ejcn.1600422  doi 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Adult<br/>Aged<br/>Cohort Studies<br/>Diet Surveys<br/>Feeding Behavior<br/>Female<br/>Humans<br/>Middle Aged<br/>Reproducibility of Results<br/>Self Concept<br/>Surveys and Questionnaires<br/>Women's Health