Lewandowska, I <br/><br/>
[A method of determining global migration from plastic packing materials into model fluids simulating food products containing fat according to directives of the EWG Commission].  [electronic resource] 

 -  Roczniki Panstwowego Zakladu Higieny  1996 
 - 415-21 p.  digital 
<br/><br/> Publication Type: Journal Article 
<br/><br/><label>ISSN: </label>0035-7715 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Ethanol--chemistry<br/>Fats--chemistry<br/>Fats, Unsaturated--chemistry<br/>Food Packaging--standards<br/>Models, Theoretical<br/>Octanes--chemistry<br/>Olive Oil<br/>Plant Oils--chemistry<br/>Plastics--chemistry<br/>Poland<br/>Temperature