Yan, Z Y <br/><br/>
NMR applications in complex food systems.  [electronic resource] 

 -  Magnetic resonance imaging  1996 
 - 979-81 p.  digital 
<br/><br/> Publication Type: Journal Article 
<br/><br/><label>ISSN: </label>0730-725X 
<br/><br/><label>Standard No.: </label>10.1016/s0730-725x(96)00200-7  doi 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Crystallization<br/>Dietary Fats<br/>Food<br/>Food Analysis<br/>Food Technology<br/>Magnetic Resonance Imaging<br/>Magnetic Resonance Spectroscopy