Enobakhare, B O <br/><br/>
Quantification of sulfated glycosaminoglycans in chondrocyte/alginate cultures, by use of 1,9-dimethylmethylene blue.  [electronic resource] 

 -  Analytical biochemistry  Dec 1996 
 - 189-91 p.  digital 
<br/><br/> Publication Type: Journal Article; Research Support, Non-U.S. Gov't 
<br/><br/><label>ISSN: </label>0003-2697 
<br/><br/><label>Standard No.: </label>10.1006/abio.1996.0502  doi 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Alginates<br/>Animals<br/>Bacteriological Techniques<br/>Cartilage--chemistry<br/>Cattle<br/>Chondroitin Sulfates--chemistry<br/>Glucuronic Acid<br/>Glycosaminoglycans--chemistry<br/>Hexuronic Acids<br/>Hydrogen-Ion Concentration<br/>Methylene Blue--analogs & derivatives