Hernandez-Avila, M <br/><br/>
Dietary and environmental determinants of blood and bone lead levels in lactating postpartum women living in Mexico City.  [electronic resource] 

 -  Environmental health perspectives  Oct 1996 
 - 1076-82 p.  digital 
<br/><br/> Publication Type: Journal Article; Research Support, Non-U.S. Gov't; Research Support, U.S. Gov't, P.H.S. 
<br/><br/><label>ISSN: </label>0091-6765 
<br/><br/><label>Standard No.: </label>10.1289/ehp.961041076  doi 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Adolescent<br/>Adult<br/>Bone and Bones--chemistry<br/>Diet<br/>Environmental Exposure<br/>Female<br/>Humans<br/>Lactation--metabolism<br/>Lead--analysis<br/>Multivariate Analysis<br/>Postpartum Period--metabolism<br/>Pregnancy