TY  - GEN
AU  - Balsam,A
AU  - Grant,N
AU  - Rogers,B L
TI  - Program characteristics of home-delivered meals programs for persons with HIV and AIDS
SN  - 0094-5145
PY  - 1997///0305
KW  - Acquired Immunodeficiency Syndrome
KW  - Adolescent
KW  - Adult
KW  - Aged
KW  - Child
KW  - Child, Preschool
KW  - Cross-Sectional Studies
KW  - Eligibility Determination
KW  - Female
KW  - Financial Management
KW  - Food Handling
KW  - Food Services
KW  - organization & administration
KW  - HIV Infections
KW  - Humans
KW  - Infant
KW  - Male
KW  - Middle Aged
KW  - Nutritional Physiological Phenomena
KW  - Personnel Management
KW  - Socioeconomic Factors
KW  - United States
N1  - Publication Type: Journal Article; Research Support, Non-U.S. Gov't
UR  - https://doi.org/10.1007/BF01682762
ER  -