Auldist, M J <br/><br/>
Effect of somatic cell count and stage of lactation on the quality and storage life of ultra high temperature milk.  [electronic resource] 

 -  The Journal of dairy research  Aug 1996 
 - 377-86 p.  digital 
<br/><br/> Publication Type: Journal Article; Research Support, Non-U.S. Gov't 
<br/><br/><label>ISSN: </label>0022-0299 
<br/><br/><label>Standard No.: </label>10.1017/s0022029900031903  doi 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Animals<br/>Cattle<br/>Cell Count<br/>Endopeptidases--metabolism<br/>Female<br/>Food Preservation<br/>Gels<br/>Hot Temperature<br/>Hydrogen-Ion Concentration<br/>Lactation<br/>Mastitis--enzymology<br/>Milk--chemistry<br/>Milk Proteins--metabolism<br/>Time Factors<br/>Viscosity