Chen, K H <br/><br/>
Effect of enzyme treatment or steam-flaking of sorghum grain on lactation and digestion in dairy cows.  [electronic resource] 

 -  Journal of dairy science  Aug 1995 
 - 1721-7 p.  digital 
<br/><br/> Publication Type: Comparative Study; Journal Article; Research Support, Non-U.S. Gov't 
<br/><br/><label>ISSN: </label>0022-0302 
<br/><br/><label>Standard No.: </label>10.3168/jds.S0022-0302(95)76797-2  doi 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Animal Feed<br/>Animals<br/>Caseins--analysis<br/>Cattle--physiology<br/>Digestion<br/>Edible Grain<br/>Enzymes<br/>Female<br/>Hot Temperature<br/>Hydrolysis<br/>Lactation<br/>Milk--chemistry<br/>Milk Proteins--analysis<br/>Nitrogen--analysis<br/>Starch<br/>Urea--analysis