Moghadasian, M H <br/><br/>
Species-related variations in antioxidant components of gastric and duodenal mucosa.  [electronic resource] 

 -  Comparative biochemistry and physiology. Part B, Biochemistry & molecular biology  Dec 1995 
 - 703-9 p.  digital 
<br/><br/> Publication Type: Comparative Study; Journal Article; Research Support, Non-U.S. Gov't 
<br/><br/><label>ISSN: </label>1096-4959 
<br/><br/><label>Standard No.: </label>10.1016/0305-0491(95)00124-7  doi 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Animals<br/>Antioxidants--metabolism<br/>Cats<br/>Duodenum--enzymology<br/>Female<br/>Gastric Mucosa--enzymology<br/>Intestinal Mucosa--enzymology<br/>Mammals--metabolism<br/>Rabbits<br/>Rats<br/>Rats, Sprague-Dawley<br/>Species Specificity<br/>Superoxides--metabolism<br/>Swine