Baud, F <br/><br/>
Crystal structure of hydrophobic protein from soybean; a member of a new cysteine-rich family.  [electronic resource] 

 -  Journal of molecular biology  Jun 1993 
 - 877-87 p.  digital 
<br/><br/> Publication Type: Journal Article; Research Support, Non-U.S. Gov't 
<br/><br/><label>ISSN: </label>0022-2836 
<br/><br/><label>Standard No.: </label>10.1006/jmbi.1993.1334  doi 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Amino Acid Sequence<br/>Computer Simulation<br/>Cysteine--chemistry<br/>Electrochemistry<br/>Hydrogen Bonding<br/>Models, Molecular<br/>Molecular Sequence Data<br/>Plant Proteins--chemistry<br/>Protein Conformation<br/>Solutions<br/>Glycine max--chemistry<br/>Water--chemistry<br/>X-Ray Diffraction