TY  - GEN
AU  - Fiems,L O
AU  - Cottyn,B G
AU  - Dussert,L
AU  - Vanacker,J M
TI  - Effect of a viable yeast culture on digestibility and rumen fermentation in sheep fed different types of diets
SN  - 0926-5287
PY  - 1993///0412
KW  - Acetates
KW  - metabolism
KW  - Ammonia
KW  - Animal Feed
KW  - Animals
KW  - Butyrates
KW  - Butyric Acid
KW  - Diet
KW  - Digestion
KW  - Fermentation
KW  - Hydrogen-Ion Concentration
KW  - Nitrogen
KW  - Propionates
KW  - Rumen
KW  - physiology
KW  - Saccharomyces cerevisiae
KW  - Sheep
KW  - Silage
KW  - Zea mays
N1  - Publication Type: Comparative Study; Journal Article
UR  - https://doi.org/10.1051/rnd:19930104
ER  -