Costa, V <br/><br/>
Acquisition of ethanol tolerance in Saccharomyces cerevisiae: the key role of the mitochondrial superoxide dismutase.  [electronic resource] 

 -  Archives of biochemistry and biophysics  Feb 1993 
 - 608-14 p.  digital 
<br/><br/> Publication Type: Journal Article; Research Support, Non-U.S. Gov't 
<br/><br/><label>ISSN: </label>0003-9861 
<br/><br/><label>Standard No.: </label>10.1006/abbi.1993.1084  doi 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Drug Resistance, Microbial<br/>Ethanol--pharmacology<br/>Glutathione--analogs & derivatives<br/>Glutathione Disulfide<br/>Glutathione Reductase--metabolism<br/>Hot Temperature<br/>Isoenzymes--metabolism<br/>Kinetics<br/>Mitochondria--enzymology<br/>Saccharomyces cerevisiae--drug effects<br/>Superoxide Dismutase--metabolism<br/>Time Factors