Rasmusson, R L <br/><br/>
Amino acid loss during volume regulatory decrease in cultured chick heart cells.  [electronic resource] 

 -  The American journal of physiology  Jan 1993 
 - C136-45 p.  digital 
<br/><br/> Publication Type: Journal Article; Research Support, U.S. Gov't, P.H.S. 
<br/><br/><label>ISSN: </label>0002-9513 
<br/><br/><label>Standard No.: </label>10.1152/ajpcell.1993.264.1.C136  doi 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Amino Acids--metabolism<br/>Animals<br/>Body Water--metabolism<br/>Cell Membrane--metabolism<br/>Cells, Cultured<br/>Chick Embryo<br/>Chlorides--metabolism<br/>Chromatography, High Pressure Liquid<br/>Magnetic Resonance Spectroscopy<br/>Myocardium--cytology<br/>Osmosis