Callmer, E <br/><br/>
Dietary assessment methods evaluated in the Malmö food study.  [electronic resource] 

 -  Journal of internal medicine  Jan 1993 
 - 53-7 p.  digital 
<br/><br/> Publication Type: Journal Article; Research Support, Non-U.S. Gov't 
<br/><br/><label>ISSN: </label>0954-6820 
<br/><br/><label>Standard No.: </label>10.1111/j.1365-2796.1993.tb00648.x  doi 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Aged<br/>Diet<br/>Diet Records<br/>Female<br/>Humans<br/>Male<br/>Middle Aged<br/>Neoplasms--etiology<br/>Prospective Studies<br/>Random Allocation<br/>Reproducibility of Results<br/>Research Design<br/>Surveys and Questionnaires