Silva, D J <br/><br/>
The sugars in chromomycin A3 stabilize the Mg(2+)-dimer complex.  [electronic resource] 

 -  Biochemistry  Jan 1993 
 - 463-71 p.  digital 
<br/><br/> Publication Type: Journal Article; Research Support, U.S. Gov't, P.H.S. 
<br/><br/><label>ISSN: </label>0006-2960 
<br/><br/><label>Standard No.: </label>10.1021/bi00053a010  doi 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Anthracenes--chemistry<br/>Calcium--chemistry<br/>Carbohydrate Sequence<br/>Carbohydrates--chemistry<br/>Chromomycin A3--chemistry<br/>Circular Dichroism<br/>DNA--chemistry<br/>Magnesium--chemistry<br/>Magnetic Resonance Spectroscopy<br/>Methanol--chemistry<br/>Molecular Sequence Data<br/>Nickel--chemistry<br/>Spectrometry, Mass, Fast Atom Bombardment<br/>Spectrophotometry, Ultraviolet<br/>Water--chemistry