Position of the American Dietetic Association: nutrition, aging, and the continuum of health care.  [electronic resource] 

 -  Journal of the American Dietetic Association  Jan 1993 
 - 80-2 p.  digital 
<br/><br/> Publication Type: Journal Article; Review 
<br/><br/><label>ISSN: </label>0002-8223 
<br/><br/><label>Standard No.: </label>10.1016/0002-8223(93)92140-s  doi 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Aged<br/>Aged, 80 and over<br/>Aging<br/>Continuity of Patient Care<br/>Dietary Services<br/>Dietetics<br/>Health Promotion<br/>Humans<br/>Nutritional Physiological Phenomena<br/>Quality of Health Care<br/>Societies<br/>United States