Huang, Y S <br/><br/>
Effects of maternal dietary n-3 and n-6 fatty acids (pre- and post-delta 6 desaturation) on tissue glycerophospholipid fatty acid compositions in dams and suckling mice.  [electronic resource] 

 -  Proceedings of the Society for Experimental Biology and Medicine. Society for Experimental Biology and Medicine (New York, N.Y.)  Oct 1993 
 - 54-64 p.  digital 
<br/><br/> Publication Type: Journal Article; Research Support, Non-U.S. Gov't 
<br/><br/><label>ISSN: </label>0037-9727 
<br/><br/><label>Standard No.: </label>10.3181/00379727-204-43634  doi 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Animals<br/>Animals, Suckling--physiology<br/>Brain--metabolism<br/>Dietary Fats--metabolism<br/>Fatty Acids, Unsaturated--metabolism<br/>Female<br/>Kidney--metabolism<br/>Lactation<br/>Liver--metabolism<br/>Male<br/>Mice<br/>Myocardium--metabolism<br/>Phosphatidic Acids--metabolism<br/>Pregnancy