Vernoux, J P <br/><br/>
The use of Daphnia magna for detection of okadaic acid in mussel extracts.  [electronic resource] 

 -  Food additives and contaminants   
 - 603-8 p.  digital 
<br/><br/> Publication Type: Comparative Study; Journal Article; Research Support, Non-U.S. Gov't 
<br/><br/><label>ISSN: </label>0265-203X 
<br/><br/><label>Standard No.: </label>10.1080/02652039309374184  doi 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Animals<br/>Biological Assay--methods<br/>Chromatography, High Pressure Liquid<br/>Daphnia<br/>Ethers, Cyclic--analysis<br/>Food Contamination--analysis<br/>Ionophores--analysis<br/>Okadaic Acid<br/>Shellfish--analysis