Aleshin, A E <br/><br/>
Refined crystal structures of glucoamylase from Aspergillus awamori var. X100.  [electronic resource] 

 -  Journal of molecular biology  May 1994 
 - 575-91 p.  digital 
<br/><br/> Publication Type: Journal Article; Research Support, Non-U.S. Gov't; Research Support, U.S. Gov't, Non-P.H.S.; Research Support, U.S. Gov't, P.H.S. 
<br/><br/><label>ISSN: </label>0022-2836 
<br/><br/><label>Standard No.: </label>10.1006/jmbi.1994.1316  doi 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Aspergillus--enzymology<br/>Binding Sites<br/>Carbohydrate Conformation<br/>Carbohydrate Sequence<br/>Crystallization<br/>Crystallography, X-Ray<br/>Glucan 1,4-alpha-Glucosidase--chemistry<br/>Glycosylation<br/>Hydrogen-Ion Concentration<br/>Models, Molecular<br/>Protein Conformation<br/>Protein Structure, Secondary<br/>Water--chemistry