TY  - GEN
AU  - Giraffa,G
AU  - Neviani,E
AU  - Tarelli,G T
TI  - Antilisterial activity by enterococci in a model predicting the temperature evolution of Taleggio, an Italian soft cheese
SN  - 0022-0302
PY  - 1994///0901
KW  - Bacteriocins
KW  - biosynthesis
KW  - Cheese
KW  - microbiology
KW  - Enterococcus
KW  - metabolism
KW  - Enterococcus faecalis
KW  - Enterococcus faecium
KW  - Listeria
KW  - growth & development
N1  - Publication Type: Journal Article; Research Support, Non-U.S. Gov't
UR  - https://doi.org/10.3168/jds.S0022-0302(94)77055-7
ER  -