Turini, M E <br/><br/>
Effects of a fish-oil and vegetable-oil formula on aggregation and ethanolamine-containing lysophospholipid generation in activated human platelets and on leukotriene production in stimulated neutrophils.  [electronic resource] 

 -  The American journal of clinical nutrition  Nov 1994 
 - 717-24 p.  digital 
<br/><br/> Publication Type: Clinical Trial; Journal Article; Randomized Controlled Trial 
<br/><br/><label>ISSN: </label>0002-9165 
<br/><br/><label>Standard No.: </label>10.1093/ajcn/60.5.717  doi 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Adult<br/>Blood Cells--drug effects<br/>Blood Platelets--metabolism<br/>Ethanolamine<br/>Ethanolamines--blood<br/>Fish Oils--pharmacology<br/>Food, Formulated<br/>Humans<br/>Leukotrienes--biosynthesis<br/>Lysophospholipids--biosynthesis<br/>Male<br/>Neutrophil Activation<br/>Neutrophils--metabolism<br/>Plant Oils--pharmacology<br/>Platelet Activation<br/>Platelet Aggregation--drug effects