Cox-Ganser, J M <br/><br/>
Evaluation of Brassicas in grazing systems for sheep: II. Blood composition and nutrient status.  [electronic resource] 

 -  Journal of animal science  Jul 1994 
 - 1832-41 p.  digital 
<br/><br/> Publication Type: Comparative Study; Journal Article; Research Support, U.S. Gov't, Non-P.H.S. 
<br/><br/><label>ISSN: </label>0021-8812 
<br/><br/><label>Standard No.: </label>10.2527/1994.7271832x  doi 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Animal Feed<br/>Animals<br/>Blood Glucose--analysis<br/>Blood Urea Nitrogen<br/>Brassica<br/>Cholesterol--blood<br/>Copper--blood<br/>Enzymes--blood<br/>Female<br/>Heinz Bodies<br/>Hematocrit--veterinary<br/>Male<br/>Nutritional Status<br/>Plant Proteins--analysis<br/>Poaceae--chemistry<br/>Reference Values<br/>Sheep--blood<br/>Thyroid Hormones--blood<br/>Triglycerides--blood<br/>Weight Gain