Giles, G G <br/><br/>
Dietary factors and the risk of glioma in adults: results of a case-control study in Melbourne, Australia.  [electronic resource] 

 -  International journal of cancer  Nov 1994 
 - 357-62 p.  digital 
<br/><br/> Publication Type: Journal Article; Research Support, Non-U.S. Gov't 
<br/><br/><label>ISSN: </label>0020-7136 
<br/><br/><label>Standard No.: </label>10.1002/ijc.2910590311  doi 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Australia--epidemiology<br/>Brain Neoplasms--epidemiology<br/>Case-Control Studies<br/>Confidence Intervals<br/>Diet--adverse effects<br/>Female<br/>Glioma--epidemiology<br/>Humans<br/>Male<br/>Middle Aged<br/>Nitroso Compounds--adverse effects<br/>Odds Ratio<br/>Risk Factors<br/>Sex Factors