Sampson, D A <br/><br/>
Dietary protein quality alters ornithine decarboxylase activity but not vitamin B-6 nutritional status in rats.  [electronic resource] 

 -  The Journal of nutrition  Aug 1995 
 - 2199-207 p.  digital 
<br/><br/> Publication Type: Comparative Study; Journal Article; Research Support, Non-U.S. Gov't 
<br/><br/><label>ISSN: </label>0022-3166 
<br/><br/><label>Standard No.: </label>10.1093/jn/125.8.2199  doi 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Animals<br/>Biological Availability<br/>Body Weight--drug effects<br/>Chromatography, High Pressure Liquid<br/>Dietary Proteins--pharmacology<br/>Intestinal Mucosa--metabolism<br/>Kidney--metabolism<br/>Liver--metabolism<br/>Male<br/>Nutritional Status<br/>Ornithine Decarboxylase--metabolism<br/>Pyridoxine--pharmacokinetics<br/>RNA, Messenger--metabolism<br/>Rats<br/>Rats, Sprague-Dawley<br/>Tissue Distribution