Rørvik, L M <br/><br/>
Contamination pattern of Listeria monocytogenes and other Listeria spp. in a salmon slaughterhouse and smoked salmon processing plant.  [electronic resource] 

 -  International journal of food microbiology  Mar 1995 
 - 19-27 p.  digital 
<br/><br/> Publication Type: Journal Article; Research Support, Non-U.S. Gov't 
<br/><br/><label>ISSN: </label>0168-1605 
<br/><br/><label>Standard No.: </label>10.1016/0168-1605(94)00080-p  doi 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Abattoirs<br/>Animals<br/>Electrophoresis, Starch Gel<br/>Food Handling<br/>Food Microbiology<br/>Food-Processing Industry<br/>Listeria--classification<br/>Listeria monocytogenes--isolation & purification<br/>Salmon--microbiology<br/>Seawater<br/>Serotyping<br/>Water Microbiology