Sengupta, A Triglyceride composition of Entada phaseolides seed oil. [electronic resource] - Journal of the science of food and agriculture Aug 1978 - 677-82 p. digital Publication Type: Journal Article ISSN: 0022-5142 Standard No.: 10.1002/jsfa.2740290804 doi Subjects--Topical Terms: Food AnalysisOils--analysisSeeds--analysisTriglycerides--analysis