Limited value of the thermal inactivation point, longevity in vitro and dilution endpoint as criteria for the characterization, identification and classification of plant viruses. [electronic resource]
- Intervirology 1980
- 91-8 p. digital
Publication Type: Journal Article
0300-5526
10.1159/000149113 doi
Hot Temperature Methods Mosaic Viruses--classification Plant Viruses--classification Plants--microbiology Time Factors