Caillard, B <br/><br/>
[Comparison between hypo- and hyperglucidic diets on protein sparing in major visceral surgery (author's transl)].  [electronic resource] 

 -  Anesthesie, analgesie, reanimation  1981 
 - 49-53 p.  digital 
<br/><br/> Publication Type: Clinical Trial; Comparative Study; English Abstract; Journal Article; Randomized Controlled Trial 
<br/><br/><label>ISSN: </label>0003-3014 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Adult<br/>Aged<br/>Amino Acids--blood<br/>Dietary Carbohydrates--administration & dosage<br/>Digestive System Diseases--surgery<br/>Digestive System Neoplasms--surgery<br/>Female<br/>Humans<br/>Male<br/>Middle Aged<br/>Postoperative Period<br/>Proteins--metabolism<br/>Time Factors