TY  - GEN
AU  - Hotchkiss,J H
AU  - Libbey,L M
AU  - Barbour,J F
AU  - Scanlan,R A
TI  - Combination of a GC-TEA and a GC-MS-data system for the microgram/kg estimation and confirmation of volatile N-nitrosamines in foods
SN  - 0300-5038
PY  - 1981///0709
KW  - Chromatography, Gas
KW  - methods
KW  - Food Analysis
KW  - Gas Chromatography-Mass Spectrometry
KW  - Nitrosamines
KW  - analysis
KW  - Structure-Activity Relationship
N1  - Publication Type: Journal Article
ER  -